Catherine Lee
Title: Associate Professor
Tel: 07-8060505#35051
Fax: 07-8032535
E-mail: cathy@mail.nkuht.edu.tw
Education: Ph.D., University of National Taiwan Normal, Human Development and Family Studies
Research expertise: Introduction to Chinese Culinary Arts、Culinary Terminology、Chinese Dim Sum、Advanced Chinese Dim Sum、Chinese Charcuteries
Click Num:
school year | Journal level | Title (title) |
---|---|---|
98 | 其他, | What environmental factors influence creative culinary studies? |
97 | 其他, | 後現代主義對於餐旅教育的啟示。,4(2),187-204。 |
97 | 其他, | What does it take to be a creative culinary artists? |
97 | 其他, | What environmental factors influence creative culinary studies? |
school year | Title (title) | Seminar name | Meeting start time | Event end date |
---|---|---|---|---|
102 | The ambivalent attitude of hospitality and tourism students towards energy saving and carbon reduction behavior | 2013年第11屆亞太餐旅教育年會 | 2013-05-21 00:00:00 | 2013-05-24 00:00:00 |
100 | The Pressure and Adaptation in Practical Training for Female Students in a Hospitality College: the Example of the Chinese Kitchen | International Conference on Sustainable Development, Innovation and Education of Hospitality, Tourism and Leisure | 2011-05-06 00:00:00 | 2011-05-07 00:00:00 |
100 | 客家米食在客家文化中扮演的角色-以苗栗銅鑼為例 | 2009年第九屆觀光休閒技餐旅產業永續經學術研討會 | 2009-05-15 00:00:00 | 2009-05-15 00:00:00 |
95 | What It Takes To Be A Creative Culinary Artist? | Asia Pacific Tourism Association(APTA) | 2006-06-26 00:00:00 | 2006-06-29 00:00:00 |
95 | The Development of Inventories for Assessing Factors that Influence Culinary Art Creativity | Asia Pacific Tourism Association(APTA) | 2006-05-24 00:00:00 | 2006-05-27 00:00:00 |
93 | A study of hospitality students' attitude toward team-based learning | 2004 International CHRIE | 2004-07-27 00:00:00 | 2007-07-31 00:00:00 |
school year | Book category | Book Name | Published year |
---|---|---|---|
97 | Paper | 世界飲食文化 | 2009 |
school year | Activity category | Event name | Activity unit |
---|---|---|---|
102 | Study | 102年米殼粉多元化應用訓練班 | 財團法人中華穀類食品工業技術研究所 |
100 | Academic seminar | 教師餐旅職場實務體驗計畫 | 高餐應用英語系 |
100 | Study | 交通部觀光局2011年觀光菁英甄選及赴國外訓練 | 交通部觀光局 |
100 | Academic seminar | 第三屆亞太餐旅教育聯盟暨第十屆觀光休閒計餐旅產業永續經營學術研討會 | 高餐 |
99 | Study | HACCP線上監測衛生講習 | 高餐 |
99 | Study | 在地文化特色產業種子教師研習營 | 高餐 |
99 | Study | 專案管理師培訓證明 | 長宏專案管理顧問公司 |
99 | Study | 99年度餐飲業食品安全管制系統稽核委員研習會議 | 食品工業發展研究所 |
99 | Academic seminar | 新世界葡萄酒文化介紹與品評研習會 | 高雄餐旅大學 |
99 | Academic seminar | 第二屆亞太餐旅教育聯盟暨第十屆觀光休閒計餐旅產業永續經營學術研討會 | 高雄餐旅大學 |
99 | Study | 台日飲食文化產業交流 | 高雄餐旅大學 |
99 | Study | ACA國際認證 多媒體網頁設計與數位內容傳播Flash CS3培訓班 | 高雄餐旅大學 |
99 | Publications (including exhibitions) | 20140福虎昇味小吃夯年菜 | 高雄餐旅大學 |
98 | Academic seminar | 職涯輔導研習營 | 國立台北護理學院 |
100 | Study | 專案管理培訓課程 | 展頡知識管理顧問公司 |
98 | Study | 專案管理培訓課程 | 高雄餐旅學院 |
98 | Study | 高餐旅97年教學卓越計畫--葡萄酒研談會--美酒與佳餚共舞 | 高餐 |
97 | Study | Dreamweaver CS3 | 高雄餐旅學院 |
97 | Study | 多媒體教學研習-ADOBE | 國立高雄餐旅學院 |
98 | Study | 字至數位教材研習營--Adobe Acrobat 9.0 | 高餐旅 |
98 | Study | Sous Vide Cooking | The culinary Institute of America |
97 | Study | 2008餐飲廚藝能力檢定與教育學術研討會 | 景文科技大學觀光餐旅學院 |
96 | Academic seminar | 2007年行政院農委會「發展地方料理計劃-休閒農場餐飲服務提升計劃」進階餐飲研習 | 行政院農業委員會台灣美食展籌備委員會 |
96 | Academic seminar | 2007年行政院農業委員會發展地方料理計畫-休閒農場餐飲服務提升(高雄場) | 行政院農業委員會台灣美食展籌備委員會 |
96 | Study | 多功能廚藝開發教室研究設備之教育訓練 | 國立高雄餐旅學院 |
school year | Project name | Project category | Plan start time | Project end time | Work |
---|---|---|---|---|---|
102 | 國上高麗菜及加工品料理推廣計畫 | Industry-University Program (including public and private enterprises) | 2013-11-27 00:00:00 | 2013-12-31 00:00:00 | Host |
102 | 樂活煮藝體驗營衛教活動計畫案 | Industry-University Program (including public and private enterprises) | 2014-01-10 00:00:00 | 2014-02-20 00:00:00 | Host |
100 | 100~101年度教學卓越計畫-子計畫六 | Other government cases | 2011-01-01 00:00:00 | 2011-12-31 00:00:00 | Common (collaborative) moderator |
100 | 2011鱠鮮養生料理 | Other unit production and learning programs | 2011-06-14 00:00:00 | 2011-12-31 00:00:00 | Host |
100 | 港都料理王 | Ministry of Education Project Awards | 2011-10-21 00:00:00 | 2011-12-31 00:00:00 | Host |
99 | 2010僑營餐館經營實力提升計畫中高階主廚訓練 | Government training plan | 2010-04-09 00:00:00 | 2010-04-30 00:00:00 | Host |
99 | 2010僑營餐館經營實力提升計畫中階主廚訓練(B班) | Ministry of Education Project Awards | 2010-06-07 00:00:00 | 2010-06-18 00:00:00 | Host |
99 | 2010年「歐洲地區中餐廚藝巡迴講座」 | Government training plan | 2010-04-15 00:00:00 | 2010-05-01 00:00:00 | Host |
99 | 台灣菸酒-99年勞工教育訓練計畫案(80,000) | Ministry of Education Project Awards | 2010-08-25 00:00:00 | 2010-09-30 00:00:00 | Host |
99 | 優識國際-港都料理王比賽 | Ministry of Education Project Awards | 2010-10-01 00:00:00 | 2010-10-31 00:00:00 | Host |
99 | 阿里山鄉公所-美食旅遊手冊 | Ministry of Education Project Awards | 2010-07-01 00:00:00 | 2010-12-31 00:00:00 | Host |
99 | 三民區綠十字-2011港都美粽選拔比賽 | Other unit committee training plan | 2011-05-20 00:00:00 | 2011-06-30 00:00:00 | Host |
99 | 新加坡ITE,College West代表團 | Enterprise Commission Training Plan (including public and private enterprises) | 2010-06-01 00:00:00 | 2010-08-31 00:00:00 | Host |
98 | 釀造美食商品研發暨網路數位化教學行銷之建構 | Ministry of Education Project Awards | 2009-01-01 00:00:00 | 2009-12-31 00:00:00 | Host |
98 | 金門牛肉之年菜研發 | On-campus subsidy | 2010-01-01 00:00:00 | 2009-03-31 00:00:00 | Host |
98 | 海外僑商台灣美食研習班 | Enterprise Commission Training Plan (including public and private enterprises) | 2009-03-02 00:00:00 | 2009-03-23 00:00:00 | Host |
98 | 海外僑商台灣美食研習班 | Government training plan | 2009-11-16 00:00:00 | 2009-11-27 00:00:00 | Host |
98 | 教育部推動技專校院與產業園區產學合作 釀造美食商品研發暨網路之數位化教學與關係行銷 | Ministry of Education Project Awards | 2009-01-01 00:00:00 | 2009-12-31 00:00:00 | Host |
97 | 海外僑商烹飪研習班 | Other unit committee training plan | 2008-10-13 00:00:00 | 2008-10-24 00:00:00 | Host |
97 | 海外僑商烹飪研習班 | Ministry of Education Project Awards | 2009-03-02 00:00:00 | 2009-03-13 00:00:00 | Host |
96 | 無所不在之餐旅英語學習平台上餐旅英語學習及專題製作成效之研究 | Government Academic Research Project - National Science Council Special Research Project | 2007-08-01 00:00:00 | 2008-07-31 00:00:00 | Host |
96 | 落實餐旅教育本土化、企業化、專業化、國際化特色與創意總體營造計畫-促進台灣在地美食國際化子計畫 | Ministry of Education Project Awards | 2005-01-01 00:00:00 | 2007-12-31 00:00:00 | Common (collaborative) moderator |
96 | 美濃老古庭園藝術餐廳特色料理及開店輔導計畫 | 2007-08-01 00:00:00 | 2008-02-29 00:00:00 | Host | |
95 | 落實餐旅教育本土化、專業化、企業化、國際化特色與創意之總體營造計畫-促進台灣在地美食國際化 | Ministry of Education Project Awards | 2006-05-01 00:00:00 | 2006-12-31 00:00:00 | Host |
94 | 餐食模組化解構分析及共通性半成品應用之開發 | Enterprise Commission Training Plan (including public and private enterprises) | 2005-06-01 00:00:00 | 2007-11-30 00:00:00 | Host |
94 | 2005年台北國際食品展覽會-台灣美食文化饗宴 | Government Academic Research Project - National Science Council Special Research Project | 2005-06-01 00:00:00 | 2007-06-30 00:00:00 | Host |
94 | 落實餐旅教育本土化、專業化、企業化、國際化特色與創意之總體營造計畫-促進台灣在地美食國際化 | Other government cases | 2005-07-01 00:00:00 | 2005-12-31 00:00:00 | Host |
93 | 行政院農委會農糧署南區分署宴會餐點製作 | Government Academic Research Project - National Science Council Special Research Project | 2004-12-01 00:00:00 | 2007-12-31 00:00:00 | Host |
93 | 93年食品工廠研發人員中式菜餚廚藝進修班 | Enterprise Commission Training Plan (including public and private enterprises) | 2004-12-01 00:00:00 | 2007-12-31 00:00:00 | Host |
93 | 中餐廚藝國際化之創新與未來發展 | Enterprise Commission Training Plan (including public and private enterprises) | 2004-12-01 00:00:00 | 2004-12-31 00:00:00 | Host |
Teacher number | Job Title | Work start date | End of work day |
---|---|---|---|
台北中華美展美食展籌備委員會 | 義工 | 2002-09-01 00:00:00 | 2009-08-31 00:00:00 |
school year | License type | License Name | Licensing agency |
---|---|---|---|
100 | Other related licenses | PMP | Project Management Institute |
100 | Other related licenses | CHE; Certified Hospitality Educator | ALHA |
100 | Other related licenses | CHT; Certified Hospitality Trainer | ALHA |
99 | Other related licenses | Abacus 訂位認證 | Abacus |
99 | Other related licenses | Certified Hospitality Trainer | American Hotel & Lodging E.I. |
99 | Other related licenses | Project Management Professional | Project Management Institute |
98 | Other related licenses | Web Communication Dreamweaver CS3 | Certified Association |
98 | Other related licenses | Rich Media Communication using Adobe Flash CS3 | Certified Assocaition |
97 | Other related licenses | CHE(Certified Hospitality Educator) | AH&LA |
97 | Other related licenses | Dreamweaver CS3 | ACA國際認證機構 |
96 | Class C license | 中式米食加工技術士 | 行政院勞工委員會 |
96 | Grade B license | 烘焙食品技術士-西點蛋糕麵包 | 行政院勞工委員會 |
96 | Grade B license | 中餐烹調技術士 | 行政院勞工委員會 |
96 | Grade B license | 烘焙食品技術士-西點蛋糕麵包 | 行政院勞工委員會 |
96 | Grade B license | 中餐烹調技術士 | 行政院勞工委員會 |
96 | Class C license | 中式米食加工技術士 | 行政院勞工委員會 |
95 | Grade B license | 烘焙食品-西點蛋糕麵包 | 行政院勞工委員會 |
95 | Grade B license | 中餐烹調 | 行政院勞工委員會 |
95 | Class C license | 中式米食加工 | 行政院勞工委員會 |
95 | Grade B license | 烘焙食品技術士-西點蛋糕麵包 | 行政院勞工委員會 |
95 | Grade B license | 中餐烹調技術士 | 行政院勞工委員會 |
95 | Class C license | 中式米食加工 | 行政院勞工委員會 |
94 | Grade B license | 烘焙食品技術士-西點蛋糕麵包 | 行政院勞工委員會 |
94 | Grade B license | 中餐烹調技術士 | 行政院勞工委員會 |
94 | Class C license | 中式米食加工 | 行政院勞工委員會 |
school year | Training program | Further education school / training institution | Refresher course |
---|---|---|---|
97 | Credit class | CIA | 真空烹調 |